Sunday, February 22, 2009

Cabbage fried bean sprouts


Technology: Health fried tastes: salty flavor Other ingredients: Chinese cabbage (200 grams) bean sprouts (200 grams) Condiments: soy sauce (5 grams) salt (3 grams) of monosodium glutamate (2 g) Ginger (5 grams) of vegetable oil (20 grams) Category: Qingre Jiedu private cooking dishes coronary atherosclerosis conditioning conditioning conditioning appetizers Jianpi Related सीर्चेस

Fried bean sprouts, cabbage detailed इन्त्रोदुक्शन

Production Process:

1 will wash, cut cabbage।2 will wash out, yellow bean bean skin and other impurities.3. Fry pan, add oil on the fire burning in heat, add chopped green onion, shredded ginger anti-inflammatory, bean, Chinese cabbage into yellow etc. Saute and saute until cooked, add sauce, will continue to fry, Fried to salt cabbage, bean sprouts, add MSG ruwei squashy taste, can be.

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